Simple spread - sandwiches, toasts, crudités and coleslaw.

July 11, 2020

Simple spread - sandwiches, toasts, crudités and coleslaw. . Today’s feature is nothing fancy. Just an easy and quick lunch for two. . Sandwich: Oven roasted chicken slices, provolone and arugula with sriracha aioli on sourdough bread, pressed in a panini maker. . Toasts: Mashed avocado, mixed with salt and red pepper flakes layered on sourdough toast. One topped with boiled egg slices. Another, skips the avocado, gets some butter, sliced tomatoes and eggs. . Coleslaw: 2 cups ready coleslaw mix mixed with 1/2 cup mayo, juice of half a lemon, 1 tbsp vinegar (optional), 1 tsp honey and salt. . Ranch dip for the veggies: Sour cream mixed with some garlic powder, onion powder, salt, and a hint of parsley and chives. Quantity and proportions, adjust per taste. . Quick, easy, colorful... plated on my favorite boards as our plated expressions of lunch. . Make it. Share it. Tag it #platedexpressions . . . . . #lunch #brunch #sandwiches #avocadotoast #eggs #coleslaw #crudités #easyrecipes #easylunch #simplerecipes #foodphotography #foodphoto #flatlay #flatlaystyle #flatlayphotography #flatlayoftheday #foodboard #healthyfood #letseat #todaybreakfast #onourcreativetable #foodstagram