The magic of leftovers!

May 27, 2020

The magic of leftovers! . Who said leftovers are boring? Literally everything on this board is leftovers... 1. The crackers - @damascusbakeries flatbread roll ups that my husband picked up from @costco a few days ago. After a couple of rounds of wraps, there weren’t enough to make lunch for four. Cut them into squares, drizzled olive oil, sea salt and garlic powder. Baked at 375F for about 10-15 minutes. These bake up real nice and crisp! 2. Center row - Had leftover baingan bharta (eggplant roasted, mashed and cooked in Indian spices) from the day before. Again not enough to make a meal, but didn’t want to waste it so topped the squares with a dollop and added a sprinkle of dry sesame and peanut chutney on top with a cilantro garnish. 3. Outer rows - Raita (chopped up cucumbers and tomatoes in yogurt with mild spices) topped on the squares with a mint leaf garnish. This turned out to be the perfect snack with some chilled beer after a morning of kitchen cleanup for me and some yard work for my husband. As for the kids... they snack 24/7, so this was a great healthy fix. . Thinking out loud - I can think of so many ways to top these baked squares! Sweet, savory and more! Possibilities unlimited. . . . . . #platedexpressions #plated #plating #appetizer #snack #healthyfood #fingerfood #choppingboard #foodphotography #foodstagram #foodography #foodart #foodstyling #foodstylist #foodartchefs #artofplating #indianfoodtales #gastromeals #cookingwithgoodful #damnthatsdelish #thenewhealthy #cookniche #fusionfood #buzzfeast #huffposttaste #thekitchn #costco #damascusbakeries #easyrecipes #quickbite